A good Indian dinner is better with the right drink in hand. Our bar keeps pace with the kitchen, pouring to last orders long after the rest of Soho has called it a night.
We think about drinks the way we think about food: contrast and refreshment over weight. Something cold, bright or off-dry cuts through spice and richness and keeps every mouthful tasting as good as the first.
Cocktails
Bright, refreshing and built to sit alongside spice. Citrus-led and longer serves that lift a smoky kebab or a creamy curry, mixed to last orders.
Wine
A list that leans off-dry and aromatic, the styles that actually flatter Indian food rather than fight it. Ask us for a glass to match your table.
Beer
Cold, crisp and the most reliable partner for a curry. The clean finish resets the palate between mouthfuls.
Soft & low
A mango lassi calms heat as well as anything on the list, and there are soft drinks and low-alcohol options for everyone at the table.
One more before the night winds down
We pour until midnight every night, so a nightcap with the meal is easy rather than a rush.